Buttermilk dessert with blackcurrant and raspberries 150 g
MILK, sugar, black currant 5%, raspberry 3%, BUTTERMILK powder 0.8%, thickeners: gelatin, modified starch, gellan gum; flavouring, vanillin, acidity regulators: calcium citrates, sodium citrates; starter culture
Product weight 150 g
Storage temperature +2°...+6°C
Nutritional information
100 g product contains:
| Energy | 339 kJ / 80 kcal |
| Fats | 1,3 g |
| of which are saturated fatty acids 0,8 g | |
| Carbons | 13,5 g |
| of which sugar 13,0 g | |
| Proteins | 3,7 g |
| Salt | 0,10 g |
| (content is exclusively due to the existence of naturally occurring sodium) | |
